About Shepherds Pie from Leftover Pot Roast: There’s something about Shepherds Pie that’s so comforting. Spread the mashed potatoes over the meat mixture. Layer half way up with the mashed potatoes. Jump to Recipe. Lean ground turkey and buttermilk-mashed Yukon gold potatoes give this seasonal family favorite all the flavor and creaminess you'd expect from a shepherd's pie - with none of the actual butter or cream. Make room for this low sodium shepherd’s pie, which brings together a meaty filling and creamy mashed potatoes. Bake for 25 minutes in a preheated 350 degree F oven. And while I’m not knocking what I grew up on (which was ground beef, green beans, corn, mashed potatoes and cheese all served with ketchup), the Shepherd’s Pie I’ve been craving as of late is of the meat with gravy, peas and potatoes variety…. My husband likes Shepherd's pie with biscuits on top, I like it with mashed potatos on top. Generally, Shepherd’s Pie is made with lamb, Cottage Pie with beef. But, there are a few steps to it. For those who don’t know the difference, both Shepherd’s and Cottage Pies are made with meat, gravy, and usually vegetables, and covered with potatoes. Recipes today for both of these pies are often topped with mashed potatoes. Pour biscuit mix over meat. I think it’s the mashed potatoes. This is the kind of Shepherd’s Pie I’ve enjoyed at authentic Irish pubs. Winter is moving in, which makes it the perfect time for warm comfort foods. The cream corn adds moisture to the dish that it lacks if you arent using gravy. ... Shepherd's Pie with Potato and Biscuit Top. Sprinkle with shredded cheddar cheese, and bake an additional 5 minutes. Learn How to Make Shepherds Pie in a Muffin Biscuit Layer: Combine biscuit mix and 1 cup milk. For the full recipe for ground beef shepherd’s pie… I came up with this recipe to please us both! View full nutritional breakdown of Shepherd's Pie with Potato and Biscuit Top calories by ingredient Introduction My husband likes Shepherd's pie with biscuits on top, I like it with mashed potatos on top. Easy Shepherd’s Pie. Making the best Shepherd’s Pie is not difficult. Shepherds Pie vs Cottage Pie. Spray a 9x9x2 inch pan, or any similar casserole dish. This is the kind of Shepherd’s Pie I’ve enjoyed at authentic Irish pubs. Then add a layer of the meat. (By the way, if you have leftover stew, using it as the base and topping with these mashed potatoes is a great way to refashion and stretch it.). I’ve made a similar shepherd’s pie several times, but realized a month or so ago that I had not shared a recipe with you. And while I’m not knocking what I grew up on (which was ground beef, green beans, corn, mashed potatoes and cheese all served with ketchup), the Shepherd’s Pie I’ve been craving as of late is of the meat with gravy, peas and potatoes variety…. I came up with this recipe to please us both! To the mashed potatoes, add a beaten egg, salt and pepper. The mix should be thinner than normal biscuit mix but not runny. You have to make the meat mixture, the mashed potatoes, assemble the casserole, and bake it. I make a very simple Shepherd's Pie with ground beef and onion/garlic, then top with cream corn (straight from can) then lastly top with mashed potatoes and bake about 30 min at 400. Both of these meat pies traditionally include potatoes and maybe other vegetables like chopped carrots, green beans or peas. Translation: a low-cal, low-fat meal sure to soothe any wintertime craving, guilt free. Next, spread a layer of mixed vegetables or niblet corn on top of potatoes. My husband likes Shepherd's pie with biscuits on top, I like it with mashed potatos on top.