Garlic and Chives. Brussel Sprouts. 5. Wild Onion: Wild onions are pretty, as well as delicious. Shade tolerance: can grow from full shade to full sun; Edible parts: leaves, bark, and fruit used as flavoring; Tastes like: Spicebush tastes similar to allspice – with notes of cinnamon and cloves. Popeye’s favourite vegetable, this robust leafy green thrives in full sun or shade. Cabbage. Akebia. Not only does a fruit tree in the backyard give you fresh fruit to enjoy, but it can also help save money at the grocery store. Elderberry. Culinary Herbs that are Shade Plants Mint: peppermint, spearmint, apple mint, and other mints. Beets *. Kale. Mint. Learn more about edible landscaping. Shade often limits the part of the garden where an urban gardener can grow food crops. Beets. My Top 5 Edible Plants to Grow in the Shade: Nasturtiums – Tropaeolum majus. Brussels Sprouts. When to grow: Transplant saplings in spring after last frost. Oregano. They thrive pretty much anywhere and are so ... Sweet Violets – V iola odorata. Cauliflower *. Probably the most shade tolerant, edible plant is ostrich fern. The problem is that many fruit trees need full sun and if you have a shady yard, it can be difficult to find fruit-bearing plants. Parsley. Most fruits and vegetables need at least 6 hours of full sun per day, but shade loving plants don't need much sun at all - if any! Shiso. 23 and Me: My Favorite Edible Plants to Grow in Shade Nasturtiums. Broccoli. Arugula. Parsley. We grow it each year and I love adding it to a nice crisp salad ... 2. 4. Growing your own fruit is both fun and thrifty. Basil. Have a shady space in your garden? Groundnut: These shade garden legumes grow tubers that are good in soups and stews. Arugula. If you don’t know by now these are one of my favourite plants. Asparagus–asparagus is a semi-shade plant, but I know lots of people who have been successful growing it in full shade. The fiddleheads of this variety, which come up early in the spring like asparagus, are edible and can be prepared like asparagus. Mint–mint is almost impossible to kill. But there are plenty tasty things that grow in “part shade,” generally defined as two to four hours of direct sun. Arctic Raspberry. If you're looking to occupy your garden with some fruit plants but don't have much sun, these 7 fruits that grow in shade may be just what you're looking for! Pak Choy. Collards. Some cool season vegetables may actually prefer lots of morning sun and then shade during the hot summer afternoons. Arugula is a nice peppery green that goes great in different salads. Sorrel. Or you have a shady balcony? Have a shady space in your garden? Here is a list of the most tolerant shade loving vegetable plants to put in the dark corners of the garden: Lettuce; Spinach; Swiss chard; Arugula; Endive; Broccoli (and related plants) Kale; Radicchio; Cabbage; Turnip (for greens) Mustard greens; If you have shady areas in the garden, there’s no need to let them go to waste. Cress. 44 Nutritious Vegetables That Will Grow in Shaded Areas in Your Garden. Mint. . Minutina. Sorrel. 3. Or you have a shady balcony? Currants. Learn about the edible plants that grow in shade. Garlic. But plants grown for their roots and flowers will produce with as little as three to six hours of full sun or consistent dappled sun. Ostrich fern favors moist, slightly acidic soil and deep shade. Vegetables That Grow in the Shade. Where to buy: spicebush; Wasabi (Eutrema japonicum) However, if you only have partial shade, consider growing beets, Brussels sprouts, cabbage, cauliflower, garlic, leaf lettuce, spinach, radishes, and beans. Wild Garlic: This chive relative can be used like (Surprise!) With a little planning, you can easily grow … Lemon Balm. Kohlrabi *. This article on usable/edible shade plants will teach you which plants grow well in shade. Malabar Spinach. There are plenty of vegetables that grow in shade, dappled sunlight, or with as little as 3-6 hours of sunlight per day: Vegetables that fruit from a blossom, such as cucumbers, tomatoes, peppers, and squash are the least tolerant of shady areas. Violets (Viola odorata) are a great edible plant for shady garden areas because they provide edible springtime flowers and leaves for salads and reproduce effortlessly. Peas *. Beets, carrots, broccoli, cauliflower, onions, turnips and radishes, for example, can be successfully grown with four to six hours of sun. Cabbage *. Broccoli *.