This is a very simple recipe. Green peas is a versatile ingredient that can be used with other veggies in many other dishes. You guys really seem to like my Indian Shakshuka recipe – probably because it’s so darn easy to make, so I wanted to share some more super simple recipes. It goes great with roti, steamed rice, dosa and idiyappam. That’s how I feel whenever I get to see the fresh green peas. Cabbage Green Peas Poriyal is a simple yet delicious poriyal. Green peas, or matar, is a tiny green colored, round vegetable which is found in pods.Having a slightly sweet taste, they cut through the savory nature of certain vegetables and gives it a pleasant taste. Green peas, or matar, is a tiny green colored, round vegetable which is found in pods.Having a slightly sweet taste, they cut through the savory nature of certain vegetables and gives it a pleasant taste. Another variation of this recipe is to use tomato puree instead of chopped tomatoes But not many of us know how to make Green Peas Masala in restaurant style. Mostly this Cabbage Peas Stir Fry is prepared in almost all hotels and households, as cabbage carrot poriyal, for a change I replaced carrot with green peas as I had frozen peas in hand. Green peas recipes | 1113 Indian matar recipes. Now-a-days technology has improved and we get green peas all around the year in frozen packets. Cabbage Green Peas Poriyal | Cabbage Peas Stir Fry. Green Peas are nature’s own little protein supplements. This is a typical south indian style green peas curry made with roasted and ground coconut masala. Ok let’s go to the recipe. Stir in Indian spices and cook for 1 minute to bring out the spice flavors. I still thought about posting this because, the base of this recipe ( point where you add peas and potatoes)can be used to cook almost any vegetable curry - potatoes, spinach, cauliflower, capsicum , mushrooms etc. Indian Spiced Peas – Step by Step Sauté onions, pepper and garlic in oil until softened. Add water to the onions, peppers and spices. Here is a collection of tasty and easy to prepare Indian recipes with green peas, fresh, dried or frozen. Green peas sundal is a dry peas and coconut preparation, usually made during the festival of Navaratri in South India. Babi 's Recipes - Easy South Indian Recipes with step by step pictures: Green peas kurma The recipe is made with slow cooking and is famous one among vegetarians for its wholesome taste. Green peas, or matar, is a tiny green colored, round vegetable which is found in pods.Having a slightly sweet taste, they cut through the savory nature of certain vegetables and gives it a pleasant taste. Green pease recipe collection. Green peas recipes | 1113 Indian matar recipes.