Each of these areas have their own characteristics related to climate and type of products. According to Engel & Völkers Southern Africa, not only does a vegetable garden look appealing, it’s a great way of growing organic produce, saving money and keeping track of where your food comes from.. A vegetable garden can be as big or as small as you have space for. South African Vegetable Sowing Guide – May May is traditionally the first month of winter and time to think of winter protection where heavy frosts are experienced. MacMillan: South Africa, Johannesburg. In the summer rainfall areas May also marks the end of the rain season and this means that watering becomes a critical element of the weekly growing activities. Vegetable production guide-lines for KwaZulu-Natal. To form a seed bed fork over the ground to a depth of about 10 cm carefully breaking all lumps, and then rake it smooth, removing stones and unbroken lumps. Vegetable production in a nutshell 1 Fertilisation Ideally, fertiliser recommendations should be based on the results of recent soil analysis done on representative soil samples. Growing seedlings 12 - Seeding 12 - Transplanting 12 - Irrigation 14 - Vegetable water usage 15 Vegetables and good health 15 - Sources of vitamins 16 - African potato (Hypoxis) 16 Water Wise vegetable gardening tips 17. SouthAfrica.co.za covers the nitty gritty of growing healthy vegetables of all shapes, sizes and varieties from wholesome butternut to delicate asparagus in all 11 official languages. Most vegetables are bulky and perishable, in contrast to staple foods that can be stored. KWAZULU-NATAL DEPARTMENT OF AGRICULTURE AND ENVI R - ON MENTAL AFFAIRS. Once established, the benefit of these high-value crops can be derived over many years, while intercropping with grain and vegetable cash crops can easily be practised. The pots need to be deep, especially with carrots, otherwise, the roots will hit the bottom and you won’t get beautiful, long and sweet carrots. A small vegetable patch can produce an amazing quantity of food and every garden, no matter how small, can produce a bounty of vegetables and herbs. A Guide to Vegetable Growing 7. than that which has been left un-dug until spring. Cabbage is an excellent source of vitamins C, A, B6, B1 (thiamin), B2 (riboflavin), fiber, manganese, folate, calcium, potassium, magnesium, protein and omega-3 fatty acids. To form a seed bed fork over the ground to a depth of about 10 cm carefully breaking all lumps, and then rake it smooth, removing stones and unbroken lumps. To make things even more simple, I have developed a special programme that makes the choice of what to plant very easy. Because of South Africa’s climate, most types of vegetables, herbs, and fruit trees that have come originally from Europe or North America do very well wherever you plant them in Southern Africa. Follow this seasonal fruit and vegetable chart for South Africa to eat with the seasons. Vegetable farming in South Africa is not simply a matter of throwing some seeds in the ground and waiting for perfect produce. Eastern CapeFreestateGautengKwazulu NatalLimpopoMpumalangaNorth WestNorthern CapeWestern Cape Please keep in mind that this is a guideline.