Chop up all the veg and then toss together with the dressing. Make the dressing by whisking together the first 7 ingredients (peanut butter through to red pepper flakes). This addictive American cabbage salad side dish recipe from Simple Cooking with Heart has a zing from jalapenos along with a double-duty peanut power - a peanut butter-infused dressing and a sprinkling of peanuts throughout it. The fabulous Chinese Cabbage Salad recipe I’m sharing with you today has a little bit of unique twist. This Asian Cabbage Salad with Spicy Peanut Dressing is a delicious and healthy Thai inspired side dish. Also called Chinese or Peking cabbage, celery cabbage, or wong bok, napa has a mild, mellow cabbage flavor and can be eaten raw or cooked. Plus, it stores well for a few days. 3 In a glass jar add the soy sauce, peanut butter, sesame oil, rice vinegar, raw honey, warm water, grated ginger and lime. Transfer the peanut dressing to a jar, cover and chill until ready to use. Drizzle the chopped asian salad with the peanut dressing and toss gently. This delicious recipe will have you falling in love with salads again! Take it along on your next picnic or potluck and watch it disappear! Chinese Cabbage Salad With Tofu and Spicy Peanut Dressing [Vegan] Advertisement 2 Grate or julienne the carrots adding it to the cabbage, together with the snow peas or edamame beans. This Crunchy Thai Chicken Salad with Peanut Dressing packs a ton flavor! There are also quite a few different types of cabbage that you can select from. Ready in under 30 minutes! Enjoy! 1 Finely chop the red cabbage, Chinese cabbage and basil and add it to a large salad bowl. Serve for dinner or bring along for a cookout. Loaded with fresh ingredients and big flavors! And wait till you see how quickly it comes together! I love a fresh, crisp salad featuring Chinese cabbage. The peanut dressing contains no added sugar with a burst of citrusy flavor from fresh orange and lime juice. We used store bought rotisserie chicken and crunchy veggies…but this salad, it’s all about the dressing! Disclosure: Some of the links in this post are affiliate links. The dressing is made with a peanut oil base giving it a wonderfully rich flavor. Defrost the edamame, shred and chop all the vegetables. In a large bowl, toss the red cabbage, kale, carrot, bell peppers, cilantro, green onion and edamame. Toss together cabbage, shredded carrot, 4 thinly sliced scallions, and chicken in a large salad bowl. This Peanut Chinese Cabbage Salad is the perfect accompaniment for sandwiches, curry dishes, and stews. Sprinkle with chopped fresh cilantro and sesame seeds to garnish if you wish. Cabbage, mandarin oranges, toasted peanuts, and fresh veggies tossed with a sweet and spicy peanut dressing made with peanut butter, sesame oil, sriracha sauce, and other Asian flavors. Try this tasty Asian Cabbage Salad with warm spicy peanut dressing for a light meal or lunch and find out which cabbage you need to use for what recipe! This Asian Cabbage Salad with warm spicy peanut dressing actually uses two different …