If bad ricotta is the hair … This delicious baked ziti recipe is made with plenty of sauce and cheese. 2 cups shredded mozzarella cheese (divided) 1 large egg. filling in under an hour. Delicious baked ziti prepared with a rich, flavorful meat sauce, a touch of creamy ricotta cheese and a sprinkle of gooey mozzarella is the perfect meal when something extra cozy and warming is what you’re hungry for! 3 cups spaghetti sauce (homemade or from a can or jar) 1/4 cup Parmesan cheese (grated) The thing that ricotta adds to a baked ziti is creaminess, but unless it's a great ricotta, that creaminess comes at too high of a texture cost. 2 teaspoons seasoned salt (or to taste) 1/2 teaspoon garlic powder. Lemony ricotta – In between the layers of noodles and spinach, I dollop big spoonfuls of lemony ricotta cheese. 1 (16-ounce) box pasta (ziti, rigatoni, or penne pasta) 1 (16-ounce) container ricotta cheese. It gives this baked ziti an incredible creamy richness and a burst of bright flavor. But Parmesan cream sauce adds an insane amount of creaminess that's perfectly smooth. If bad ricotta is the hair-shirt of baked ziti, my Parmesan cream … Baked Ziti with Ricotta and Sausage This easy, 35-minute Baked Ziti with Ricotta and Sausage pasta dish packs a ton of flavor into every bite. Baked ziti with ricotta is a versatile twist on a standard lasagna. Ultimate Italian Baked Ziti creamy casserole with a homemade meat sauce, super EASY to make and super cheesy (three cheeses!) If you love simple, tasty pasta dishes, then you should definitely also try this Baked Penne Pasta , this Easy Creamy Macaroni and Cheese , or this Ravioli Alfredo Bake With Spinach and Bacon The thing that ricotta adds to a baked ziti is creaminess, but unless it's a great ricotta, that creaminess comes at too high of a texture cost. Baked Ziti is the ultimate in Italian Casserole dishes and I’d feel like I was holding back if I didn’t tell you that if you love this ziti I need you to try our Baked Million Dollar Spaghetti and Ultimate Meat Lasagna . But Parmesan cream sauce adds an insane amount of creaminess that's perfectly smooth. Instead of sheets of long lasagna noodles, we use ziti pasta but the layering the cheese and sauce is the same process. Note: for the best creamy texture, be sure to use whole milk ricotta in this recipe! This pasta is round tubes about an inch long (penne is a good substitution if you can’t find ziti). Ricotta cheese, mozzarella, and Parmesan make this a hearty, satisfying casserole …