In a large bowl mix ground beef, onion soup mix, bread crumbs and milk.

Fresh mushrooms and onions paired with cream of mushroom soup make Mushroom Salisbury Steak an easy stovetop meal with lots of flavor.

I don’t notice too much of a flavor difference with either method. Tender beef patties smothered in a rich onion and mushroom gravy, this one-pan Salisbury steak dish is super easy to make and loaded with flavor! Salisbury Steak is one of our favorite comfort foods! Coat frying pan with olive oil over medium high heat and add patties, cooking until brown on both sides. Instructions. You can make salisbury steak in the oven, or you can make it in the crockpot. Form 10 Salisbury steak patties with your hands. Tender beef patties smothered in a rich onion and mushroom gravy, this one-pan Salisbury steak dish is super easy to make and loaded with flavor! Make Salisbury Steak in a Crockpot. Ingredients 10.5 oz can cream of mushroom soup … The slow cooker method would be good if you want to brown the patties in the morning, …