This simple palak paneer (or saag paneer) is a twist on Indian spinach curry, and is made with easy-to-find feta instead of traditional Indian cottage cheese.

Palak paneer (or saag paneer) is a very popular North Indian dish that regularly appears on menus throughout the world. It’s generally mild, creamy, and oh-so-tasty. Add extra oil to the pan and saute onion, ginger, garlic, and chili until browned (about 5 minutes). And the very similar saag paneer is a curry made with greens (like spinach, mustard greens, and broccoli) and cheese. This isn’t a traditional palak paneer. Sprinkle with salt then cool for 10 minutes. Traditional palak paneer is a bright green spinach and cheese Indian curry. Saag Paneer vs Palak Paneer : Though both sound similar, there is a subtle difference between both of them. Saag Paneer tends to be richer and creamier, due to the addition of heavy whipping cream at the end of the cooking process. This recipe is a fusion of both Indian dishes— it uses spinach (like palak paneer) and strong spices (like saag paneer.) Part of my confusion came from various Indian restaurant menus I’ve seen over the years. Cubes of of this bland cheese, made by cooking milk with lemon juice, can be stirred into the pureed sauces to create a vegetarian entrée that's traditionally served over rice. One of the main differences in the saag paneer vs. palak paneer comparison is based on the dairy use. Palak Paneer vs Saag . For a long time, I thought that saag paneer and palak paneer were the same dish. Voici la recette de Saag Paneer, un des plats végétariens les plus populaires du Nord de l’Inde. Method Heat oil in a skillet then add paneer and sear each side, then set aside. There are differences between these two recipes. SAAG PANEER VS. PALAK PANEER. Succulent pieces of paneer cheese are served up with creamy cooked spinach and a blend of spices. For a long time, I thought that saag paneer and palak paneer were the same dish. What Is Palak Paneer? I am sure that everyone out there who likes Indian Food, is familiar with Palak Paneer.It is also known as Saag Paneer.This is a very popular dish offered at Indian Restaurants and is loved by many. Palak doesn’t use cream, it uses yogurt, so the texture is very different. This isn’t a traditional palak paneer. Quick Restaurant Style Easy Palak Paneer Recipe. Palak Paneer {fromage indien home made inside} Dans le Top 5 des recettes indiennes les plus demandées, il y a le Palak Paneer! Instant Pot Palak Paneer- Indian Saag Paneer or Spinach and Cottage Cheese Curry made with fresh Spinach Leaves,Warm Spices and Cubed firm Cottage Cheese in the pressure cooker.